Karlovac University of Applied Sciences The Department of Food Processing Technology
Cite this document
Balaš, L. (2020). ISPITIVANJE REOLOŠKIH SVOJSTAVA PRAHA ROGAČA U OTOPINAMA ORGANSKIH KISELINA (Undergraduate thesis). Karlovac: Karlovac University of Applied Sciences. Retrieved from https://urn.nsk.hr/urn:nbn:hr:128:612025
Balaš, Lucija. "ISPITIVANJE REOLOŠKIH SVOJSTAVA PRAHA ROGAČA U OTOPINAMA ORGANSKIH KISELINA." Undergraduate thesis, Karlovac University of Applied Sciences, 2020. https://urn.nsk.hr/urn:nbn:hr:128:612025
Balaš, Lucija. "ISPITIVANJE REOLOŠKIH SVOJSTAVA PRAHA ROGAČA U OTOPINAMA ORGANSKIH KISELINA." Undergraduate thesis, Karlovac University of Applied Sciences, 2020. https://urn.nsk.hr/urn:nbn:hr:128:612025
Balaš, L. (2020). 'ISPITIVANJE REOLOŠKIH SVOJSTAVA PRAHA ROGAČA U OTOPINAMA ORGANSKIH KISELINA', Undergraduate thesis, Karlovac University of Applied Sciences, accessed 08 December 2024, https://urn.nsk.hr/urn:nbn:hr:128:612025
Balaš L. ISPITIVANJE REOLOŠKIH SVOJSTAVA PRAHA ROGAČA U OTOPINAMA ORGANSKIH KISELINA [Undergraduate thesis]. Karlovac: Karlovac University of Applied Sciences; 2020 [cited 2024 December 08] Available at: https://urn.nsk.hr/urn:nbn:hr:128:612025
L. Balaš, "ISPITIVANJE REOLOŠKIH SVOJSTAVA PRAHA ROGAČA U OTOPINAMA ORGANSKIH KISELINA", Undergraduate thesis, Karlovac University of Applied Sciences, Karlovac, 2020. Available at: https://urn.nsk.hr/urn:nbn:hr:128:612025