undergraduate thesis
Mikrobiološka kontrola Paris punjenog čajnog peciva

Švigir, Helena
Karlovac University of Applied Sciences
The Department of Food Processing Technology

Cite this document

Švigir, H. (2015). Mikrobiološka kontrola Paris punjenog čajnog peciva (Undergraduate thesis). Karlovac: Karlovac University of Applied Sciences. Retrieved from https://urn.nsk.hr/urn:nbn:hr:128:931689

Švigir, Helena. "Mikrobiološka kontrola Paris punjenog čajnog peciva." Undergraduate thesis, Karlovac University of Applied Sciences, 2015. https://urn.nsk.hr/urn:nbn:hr:128:931689

Švigir, Helena. "Mikrobiološka kontrola Paris punjenog čajnog peciva." Undergraduate thesis, Karlovac University of Applied Sciences, 2015. https://urn.nsk.hr/urn:nbn:hr:128:931689

Švigir, H. (2015). 'Mikrobiološka kontrola Paris punjenog čajnog peciva', Undergraduate thesis, Karlovac University of Applied Sciences, accessed 23 February 2024, https://urn.nsk.hr/urn:nbn:hr:128:931689

Švigir H. Mikrobiološka kontrola Paris punjenog čajnog peciva [Undergraduate thesis]. Karlovac: Karlovac University of Applied Sciences; 2015 [cited 2024 February 23] Available at: https://urn.nsk.hr/urn:nbn:hr:128:931689

H. Švigir, "Mikrobiološka kontrola Paris punjenog čajnog peciva", Undergraduate thesis, Karlovac University of Applied Sciences, Karlovac, 2015. Available at: https://urn.nsk.hr/urn:nbn:hr:128:931689

Please login to the repository to save this object to your list.