undergraduate thesis
UTJECAJ PROCESNIH PARAMETARA I SIROVINE NA OPTIMIZACIJU PROCESA FILTRABILNOSTI PIVA

Jurinić, Tomislav
Karlovac University of Applied Sciences
The Department of Food Processing Technology

Cite this document

Jurinić, T. (2021). UTJECAJ PROCESNIH PARAMETARA I SIROVINE NA OPTIMIZACIJU PROCESA FILTRABILNOSTI PIVA (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:128:554872

Jurinić, Tomislav. "UTJECAJ PROCESNIH PARAMETARA I SIROVINE NA OPTIMIZACIJU PROCESA FILTRABILNOSTI PIVA." Undergraduate thesis, Karlovac University of Applied Sciences, 2021. https://urn.nsk.hr/urn:nbn:hr:128:554872

Jurinić, Tomislav. "UTJECAJ PROCESNIH PARAMETARA I SIROVINE NA OPTIMIZACIJU PROCESA FILTRABILNOSTI PIVA." Undergraduate thesis, Karlovac University of Applied Sciences, 2021. https://urn.nsk.hr/urn:nbn:hr:128:554872

Jurinić, T. (2021). 'UTJECAJ PROCESNIH PARAMETARA I SIROVINE NA OPTIMIZACIJU PROCESA FILTRABILNOSTI PIVA', Undergraduate thesis, Karlovac University of Applied Sciences, accessed 18 May 2022, https://urn.nsk.hr/urn:nbn:hr:128:554872

Jurinić T. UTJECAJ PROCESNIH PARAMETARA I SIROVINE NA OPTIMIZACIJU PROCESA FILTRABILNOSTI PIVA [Undergraduate thesis]. Karlovac: Karlovac University of Applied Sciences; 2021 [cited 2022 May 18] Available at: https://urn.nsk.hr/urn:nbn:hr:128:554872

T. Jurinić, "UTJECAJ PROCESNIH PARAMETARA I SIROVINE NA OPTIMIZACIJU PROCESA FILTRABILNOSTI PIVA", Undergraduate thesis, Karlovac University of Applied Sciences, Karlovac, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:128:554872

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