undergraduate thesis
KVALITETA I SENZORSKA SVOJSTVA TAMNO PRŽENE KAVE

Radan, Katarina
Karlovac University of Applied Sciences
The Department of Food Processing Technology

Cite this document

Radan, K. (2022). KVALITETA I SENZORSKA SVOJSTVA TAMNO PRŽENE KAVE (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:128:748291

Radan, Katarina. "KVALITETA I SENZORSKA SVOJSTVA TAMNO PRŽENE KAVE." Undergraduate thesis, Karlovac University of Applied Sciences, 2022. https://urn.nsk.hr/urn:nbn:hr:128:748291

Radan, Katarina. "KVALITETA I SENZORSKA SVOJSTVA TAMNO PRŽENE KAVE." Undergraduate thesis, Karlovac University of Applied Sciences, 2022. https://urn.nsk.hr/urn:nbn:hr:128:748291

Radan, K. (2022). 'KVALITETA I SENZORSKA SVOJSTVA TAMNO PRŽENE KAVE', Undergraduate thesis, Karlovac University of Applied Sciences, accessed 19 May 2022, https://urn.nsk.hr/urn:nbn:hr:128:748291

Radan K. KVALITETA I SENZORSKA SVOJSTVA TAMNO PRŽENE KAVE [Undergraduate thesis]. Karlovac: Karlovac University of Applied Sciences; 2022 [cited 2022 May 19] Available at: https://urn.nsk.hr/urn:nbn:hr:128:748291

K. Radan, "KVALITETA I SENZORSKA SVOJSTVA TAMNO PRŽENE KAVE", Undergraduate thesis, Karlovac University of Applied Sciences, Karlovac, 2022. Available at: https://urn.nsk.hr/urn:nbn:hr:128:748291

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